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Create some refreshing ice blocks or on trend cakesicles in fun fruit designs with this easy to use silicone mould. Perfect for ice cream, ice water, cake batter, cookie dough or chocolate.
Working temps -60 to +240°C. Durable and safe for freezer. Non-stick and easy to release from the mould.
Size: Approx. 8cm long
Contains: 1 mould with silicone inserts to hold popsicle sticks in place
By adding additional sections to your product page you can add more context and information about your company. Use additional sections to cross promote other products and collections.